Sharpak Aylesham and its sister company in Italy, Nespak, are committed to caring for the environment. Their environmental aims have always been to achieve a more sustainable use of resources over the entire lifecycle of their packaging, reduce weight, increase recycling and the recycled content of the packaging.

Tomatoes are an every meal option – breakfast, lunch and dinner – mealtimes are never seen without the ubiquitous tomato in some form be it raw, fried, drank or processed – it’s probably one of the most versatile fruits you could wish for.

There's so much room for creativity in mushroom punnet design. Whether it's down to earth standard design or creative flair - Sharpak has a flexible choice combining design and functionality

A significant investment programme and broader packaging portfolio places Sharpak Aylesham in pole position for the new season

Sharpak Bridgwater and Sharpak Yate are running an advertising campaign in Meat Trades Journal and Meat Management during September to December. 
 
Through its manufacturing facilities in Bridgwater, Somerset and Yate near Bristol Sharpak can now offer a uniquely flexible choice of packaging materials in Polypropylene (PP) and APET to its customers.

Good times and bad times Sharpak are there reliably supporting the fresh produce market when others are faltering.

Beware of imitations. Sharpak was the first packaging manufacturer to launch a range of soft fruit punnets with vents in a sloping base for optimal ventilation.

We're always breaking new ground, pushing out the boundaries, re-defining the parameters, launching new packaging concepts, forever moving the market forward.

Sharpak Aylesham and Yate in conjunction with its European partners in Groupe Guillin have published a fresh produce and vegetable catalogue

Sharpak Bridgwater and Yate have published a new red meat, poultry and fish catalogue. This can be downloaded here.